Weather forecast for this Easter Sunday will be in the mid 80’s and it is going to be perfect for our family’s annual egg hunt. I can’t wait to see my nephews and nieces running around the yard and gathering all the eggs that they can find. It is such a joy having these kids around.
Well, aside from egg hunting, there will be lots of eating afterwards and did I mention that the temperature will be in the mid 80’s? Yes it will be on the warmer side and to counter the outdoor heat, I will be serving this simple but refreshing Filipino drink called “Samalamig.”
If you visited my site last time, I posted another version of samalamig with agar agar. This time, it will be with sago pearls. Although sago may look like tapioca pearls, they both have different origins. The brand that I use is “Tropics.” On the package, it says “Tapioca Pearls BUT underneath it says “Sago.” Don’t ask me why but that’s the brand that I always use. And if you happen to use this particular brand, just ignore the instructions in the back of the package. Thank you for reading and for those of you who celebrate Easter. . . have a happy and fun Easter Sunday!