Chinese Broccoli with Beef

32 Comments

  Gai Lan or Kai Lan, popularly known as Chinese broccoli is an item that I always look out for when I am at my favorite Dim Sum place.  I like the mild bitterness and the crunchy texture of it. I especially enjoy it when it is mixed with oyster sauce.   This beautiful forest green vegetable is easy to prepare and cook but finding them in your local supermarket it quite a challenge as you can only find these jades in an Asian market.   I hope you'll enjoy this dish with a bowl of rice and I’ll see you next time.   5.0 from 5 reviews Chinese Broccoli with Beef [ Read More ]

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